Fruit and chicken always pair up so well, and now they make the simplest
meal ever: Chicken baked in fruit cocktail! Delicious, easiest ever recipe!"
Original recipe yield: 4 to 6 servings.
Servings:5
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INGREDIENTS:
6 chicken thighs
1 (15.25 ounce) can fruit cocktail
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DIRECTIONS:
Preheat oven to 350 degrees F (175 degrees C).
Rinse and pat dry the chicken pieces. If you wish, remove the skins (not mandatory).
Place chicken in a 9x13 inch baking dish.
Pour the fruit cocktail and juices evenly over the chicken and bake in the
preheated oven for 1 hour (no turning or basting needed). Let cool and serve.
